Friday, August 30, 2013

Pork Satay

A few summers ago we went to an Asheville park with some friends.  We each brought a dish.  My dish was Pork Satay with Peanut Sauce.  I did all my marinating at home, and set the skewers for the barbecue ahead of time.  Although it was my first time preparing this dish, everyone said it was quite good.  See the video below to learn how it's prepared.  In Bangkok, people eat this dish all the time.  It's a comfort food.  The pork satay is usually served with a pickled cucumber salad - vinegar-based, sweet and a little spicy.  

Here's some Pork Satay we tried on a trip back to Thailand
a video we made of our favorite Thai comfort foods 

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